Environment and Safety
At Brasmar, we are committed to a continuous improvement of the environmental performance and safety of our employees.
Environmental sustainability is part of the Management Strategy of Brasmar, which assumes the commitment of improving the environmental practices throughout the entire life cycle of its products. We are also committed to create healthy and safe workplaces for our employees, therefore obtaining the ISO 45001:2018 and ISO 14001:2015 certifications.
Safety
We have implemented the ISO 45001:2018, a standard that focuses on the organisational context and on the quality of work performed by the employees, ensuring the company’s compliance with the legal and regulatory requirements that aim for occupational health and safety protection.
Access the ISO 45001:2018 certifications here:
Unit 1 in Trofa
Unit 2 in Famalicão
Unit 3 in Gafanha da Nazaré
Environment
We have obtained the ISO 14001:2015 certification, which guarantees a high environmental performance level.
Access the ISO 14001:2015 certifications here:
Unit 1 in Trofa
Unit 2 in Famalicão
Unit 3 in Gafanha da Nazaré
Brasmar's Environmental Concerns
- Increase the amount of fish purchased with MSC certification;
- Reduce energy consumption per ton produced or shipped;
- Reduce water consumption per ton produced.
We are partners of Sociedade Ponto Verde, an entity that assumes the responsibility of managing waste regarding the packaging placed in the national market, through an Integrated Packaging Waste Management System.
We are also registered with several entities that certify our commitment, such as SIGRE (Integrated Packaging Waste Management System) and ECOLUB (Society for Integrated Management of Used Lubricating Oils).