Products

The Brasmar Group has a wide range of frozen, chilled and salted products, which are capable of providing all packaging formats available in the seafood industry.

At Brasmar we aim to accompany the evolution of the market and to adapt our industrial units to the needs of our clients.
For any product category, we have the most suitable packaging format, including boxes, dedicated bags, thermoformed packs, flow packs, skin packs, among others.

Frozen products

Brasmar has the widest range of frozen sea products in the market. We have an impressive portfolio of products, with more than 200 species, divided into the Fish, Seafood, Cephalopods and Codfish categories. Today, we are a company specialised in the processing of cleaned octopus and soaked codfish.
Packaging types
- bag
- box
- cleaned
- flow pack
- vacuum
- industrial
- skin pack
- tray container
Soaked codfish

Octopus

Cooked octopus

Other Cephalopods

Seafood

Fish
Chilled products

The Brasmar Group has 2 production units for chilled sea products. As an expert in the processing of smoked products, particularly in smoked salmon, and cooked products, Brasmar is also recognised in the market for the quality of the octopus and ready meals.
Packaging types
- skin pack
- tray container
Cooked octopus

Other cephalopods

Smoked salmon

Smoked codfish

Soaked codfish

Ready-to-eat
Salted products

We are a company specialised in the processing of salted and dried salted codfish, with 3 dedicated production units, two of them in Portugal, in Gafanha da Nazaré and Famalicão, and one in Norway, in Ålesund. Brasmar is recognised in the market for the quality of this product, particularly the Norwegian codfish, Faroe Islands codfish and yellow cured codfish, marketed in the Brasmar Premium range.
Packaging types
- bag
- box
Dried salted codfish