News

“One of the key factors that differentiates us is our large production capacity”

The 18 years of Brasmar are highlighted in Grande Consumo magazine, through an interview with Sérgio Reis, CCO of the Brasmar Group.

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Disruption in the supply chain has made codfish price soar

The increase in raw materials and transport costs have caused an unavoidable rise of price of codfish.

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Brasmar Group arrives at Tuttofood 2021

Between october 22nd and 26th, Brasmar will be present at the TuttoFood: an international food event in Milan, Italy,

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Brasmar will be present at conxemar 2021

After a long interruption due to the pandemic, the Brasmar Group will be attending the Conxemar fair that takes place in Vigo, on 5, 6 and 7 October.

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